Description
This course demonstrates basic cheese making with fun creative cooking techniques. During this course you will learn how to prepare four different types of cheese along with a way to serve them. Through the video I not only share details about the food preparation but also recipes. I encourage anyone to take this course to gain some hands on experience by preparing some of these recipes at home.
Requrirements
Requirements
Basic recipe following skills
Standard kitchen thermometer
Small sauce pan & saute pan
Stove & oven
Butchers twine
Small coarse sieve strainer
Basic utensils & slotted spoon
Digital gram scale
Storage Containers, bowls, or molds
